I didn't expect such deep flavour from such a golden color after the steep. It touches the palate as though it's a much darker brew.
Straight off the steep it's a touch too astringent for me, but it takes sugar well and a touch of milk took the dry edge off. Carefull though, too much milk and the tea flavour gets hidden.
Verdict: It's a delicate balance to get the cup just right - but it's worth the work.
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